<All-you-can-eat yakitori and sushi!> 94 dishes in total, 4,000 yen *Notes apply
By using a coupon4000 yen(Tax included)
Fridays, Saturdays, days before holidays, and peak periods from 18:30 to 21:00 are +500 yen. *December rates are listed in the course details.
- 94items
- 2-140persons
Courses are available for two or more people! No appetizer fee for reservations or walk-ins! 120 minutes/90 minutes LO *Children's price: Please check with the store for details.(+500 yen on weekends/days before holidays/peak seasons from 18:30 to 21:00) *In December, the quoted price will vary depending on the date and time.
Course menu
*The rates will change in December as follows:
12/15~12/23 Sunday~Thursday: 4500 yen
All Fridays/Saturdays in December, 24th to 30th: 5,000 yen
*Some items will not be included in the all-you-can-eat offer in December.Please acknowledge it beforehand.
~We will bring you a few items to start off the meal~
*Items may be out of stock depending on the reservation status and purchasing situation on the day.Please acknowledge it beforehand.
*Drinks are charged separately.
■Quick Appetizers■
Edamame beans/Sliced tomatoes/Sliced onions/Cold tofu/Potato salad/Spicy pounded cucumber/Fried offal/Chicken skin with grated daikon radish and ponzu sauce/Chicken and wasabi/Octopus and wasabi/Shiokara squid/Plum jellyfish/Shark cartilage with plum/Kimchi
■ Salad ■
Soft-boiled egg and tuna salad/Pot egg Caesar salad/Crunchy fried chicken salad/Choregi-style salad
■ Gem ■
Drinkable seafood tartare/Sesame amberjack/Chicken neck with green onions and ponzu sauce/Bang Bang Chicken
■Sashimi■※Limited quantity
Assortment of 3 types of sashimi
■Sushi (2 pieces)■
Red tuna/Yellowtail/Amberjack/Salmon/Grilled salmon/Grilled eel/Flounder/Large shrimp/Large shrimp tartare/Octopus/Squid/Squid tentacles/Ishigaki shellfish/Scallops/Gizzard shad/Sardine/Raw sea urchin/Salmon roe/Negitoro/Negitoro natto/Negitoro salmon
■ Yakitori■
Negima/Thigh (salt, sauce, spices)
Skin/Heart/Gizzard/Thigh/Freshly caught liver/Chicken neck/Yagen cartilage/Meatballs (salt or sauce)
Freshly Sliced Chicken Fillet (with Sauce, Salt, Yuzu Pepper, and Plum Paste)
■Fry■
Fried oysters/Fried cartilage/French fries (salt, consomme, BBQ, butter soy sauce, chili pepper)/Fried chicken/Fried chicken with grated daikon radish and ponzu sauce/Fried chicken with tartar sauce
■Rice and rice bowls■
Yakitori rice bowl/Fried chicken rice bowl/Rice with raw egg/Rice (large, medium, small)
* Yakitori donburi is not available on weekends, days before holidays, or during peak periods.
■ Dessert ■
Various types of ice cream
+800 yen for "All-you-can-eat motsunabe"
Motsunabe (for 2 people or more) / Additional motsu / Various additional vegetables / Noodles for the final course / Rice porridge set
*We may not be able to accommodate additional motsunabe depending on reservation status and availability.
【open bar】
Please choose from the all-you-can-drink menu.
*All-you-can-drink extensions are available in 30-minute increments. Please ask staff for details.
※important point
・It may not always be possible to extend the period.
・Only if there is no one to make a reservation later.
Please ask the staff for details.
※The photograph is an image
*Advance reservations are required for all-you-can-eat.Please note! *We also accept phone calls on the day.Please feel free to contact us!
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 22:00 on the day of your visit
Coupons that can be used with this course
All-you-can-drink draft beer and other drinks (excluding sake on weekends, days before holidays, and during peak periods) for 2 hours for 1,500 yen
- Expiration date
- Until the end of January 2025
For women only, all-you-can-eat seating time will increase from 2 hours to 3 hours for an additional 500 yen. *Not available on Fridays, Saturdays, days before holidays, or during the busy season in December.
- Expiration date
- Until the end of January 2025
2024/11/12 update